Such a charming spot with beautiful murals on the walls and soothing instrumental Bollywood music in the background. We enjoyed the unlimited thali, which included a flavorful daal, two types of paneer curries, and a vegetable dish—everything was delicious and felt like a comforting home-cooked meal. The service was warm and generous. Definitely a place to revisit for a satisfying and authentic dining experience!

Soumya Sinha

Nice little restaurant. Lovely seating area outside. Nice murals on the back wall. There's a little sink for hand washing next to the counter with delicious looking home made sweets. We were greeted by a lovely friendly lady who I think may have been the owner. The plain dosa was crispy on the outside and soft on the inside. Perfect. The sambar had lots of veg and was the perfect consistency with lots of flavour. One of the best I've had. The home made tomato chutney had lovely hints of roasted garlic and the coconut chutney was delicious. The chicken curry melted in your mouth. The chicken pieces were large and succulent and there were a lot of chicken pieces. The paneer bhurji was my favourite. It was full of flavour, especially with the fenugreek leaves. Again a large portion. We had lovely soft tava roti which were cooked to perfection. Not many restaurants offer these. Great service, lovely food. I would recommend.

Laura W

This restaurant offers one of the best Indian dining experiences in Perth. It's the perfect place to satisfy your cravings, especially with their mouthwatering chicken curry and a wide variety of other flavorful options. The staff are incredibly welcoming and treat every guest with warmth and professionalism, making you feel right at home from the moment you arrive. The service is efficient, and the overall experience is top-notch. I highly recommend everyone try this restaurant at least once—you’ll find yourself coming back again and again!

Harpreet Singh

The place itself is really nice – I liked the indoor and outdoor seating options, and the vibe was pretty comfortable. The staff was also super friendly, which I appreciated. But honestly, I was pretty disappointed with the food. I ordered the Goat Karhai thinking I’d get a decent amount of meat, especially for $43, but I was shocked when the dish came out. There were only about three small pieces of goat, and the rest was just big chunks of capsicum. It felt more like a Capsicum Karhai than a goat dish. For the price, I really expected better. The taste wasn’t bad, but the lack of meat really ruined it for me. It just didn’t feel worth the money at all. Would love to come back if the food improves, because everything else about the place is quite nice.

Faizan Zulfiqar

Absolutely loved the thali at this place—the flavors were authentic, and every dish felt like a homemade delight. Easily the best thali I’ve had in Perth!

ROHAN BANSAL