Order Online from Royal Rasoi Indian Restaurant Indian Cuisine * 64 A Etwell St EAST VICTORIA PARK WA 6101 * Online Menu * Takeaway * Secure Online Payments *
- Indian
64 A Etwell St, East Victoria Park Wa 6101
Open Now
Closes at 7:45pm
Tender chicken cooked in a creamy tomato and cashew sauce
Beef pieces cooked in a medium-spiced sauce with onions, tomatoes, fresh coriander, and green spices
Tossed cauliflower, potatoes, and peas lightly spiced
Rice and lentil batter crispy bread served with sambar and coconut chutney
Rice and lentil batter crispy bread with a potato and onion filling, served with sambar and coconut chutney
Rice and lentil batter crispy bread with ricotta cheese and onion filling, served with sambar and coconut chutney
Rice and lentil cakes served with sambar
Samosas served with special chickpea gravy, sauces, and spices
Fried potato patties topped with chickpeas, sweet and sour tamarind chutney, and spicy green chutney
Chickpeas cooked in chef's special masala sauce
Vegetables cooked with tangy spices and butter, served with bread
Steamed vegetable dumplings served with special sauce
Steamed ricotta cheese dumplings served with special sauce
Gram flour-coated cottage cheese tossed with tomato chilli sauce and bell peppers
Vegetables and noodles cooked with savory sauce
Vegetable balls cooked with tangy sauce
Wheat flour stuffed with mashed potatoes or cauliflower mixed with onion, green chillies, and spices, served with yogurt
Wheat flour stuffed with grated ricotta cheese mixed with onion, green chillies, and spices, served with yogurt
Wheat flour stuffed with mashed potatoes or cauliflower mixed with onion and green chillies, served with yogurt
Wheat flour stuffed with grated ricotta cheese mixed with onion, green chillies, and spices, served with yogurt
Deep-fried bread served with chickpea curry
Bread stuffed with mashed potatoes and spices, baked in the tandoor, and served with chickpea curry
Deep-fried rice balls with tangy and sweet fillings
Deep-fried rice balls filled with potato, onion, sev, mint, and sweet yogurt
Soya pieces marinated in a heavy marinade of rich spices, cream and butter.
Dipping triangular bread slices in a spicy gram flour batter and frying them.
Marinated ricotta cheese, salad sauces and heat up with a wrap
Deep-fried marinated boneless chicken served with coriander chutney
Boneless chicken marinated in the chef's special masala
Deep-fried chicken cooked with capsicum, onion, and sauces
Marinated boneless chicken cooked in the tandoor and served with coriander chutney
Deep fried fish marinated with chef special masala
Okra cut, fried, and cooked in a tomato and onion gravy base
Black lentils slow-cooked with aromatic spices and cream
Seasonal vegetables cooked in a rich tomato-based sauce
Tossed cauliflower, potatoes, and peas lightly spiced
Ricotta cheese cooked in a creamy tomato sauce
Creamy sauce cooked with fenugreek and ricotta cheese pieces
Ricotta cheese cooked with onion, pepper, and medium-spicy sauce
Cottage cheese cooked with spinach and spices
Cottage cheese cooked with spinach and spices
Authentic North Indian-style curry made with yogurt and chickpea gravy, served with vegetable balls
Deep-fried cheese balls in a creamy cashew nut and tomato gravy
Chickpeas cooked in the chef's special masala sauce
Boneless chicken cooked in a tomato and onion gravy
Boneless chicken cooked with onion and capsicum in a medium-spicy gravy
Tender chicken cooked in a creamy tomato and cashew sauce
Marinated chicken cooked with spinach paste and cream
Goat cooked in a tomato and onion gravy
Goat meat cooked with capsicum and onion
Goat cooked with spinach and cream, seasoned with herbs
Beef pieces cooked in a medium-spiced sauce with onions, tomatoes, fresh coriander, and green spices
Boneless beef cooked with spinach and a variety of medium spices, topped with cream
Beef cooked in a medium-hot sauce with crushed peppercorns, whole red chili, crushed coriander, and capsicum
Fish cooked in a medium-hot sauce with crushed peppercorns, whole red chili, crushed coriander, and capsicum
Fish curry cooked with lemon and medium spices
Soft delicious golden fried balls made of milk solids and soaked in rose flavoured sugar syrup
A classic Indian dessert made with milk chena soaked in sweet saffron flavored thickened milk and topped with flaky nuts.
The store is open now.
Taking PICKUP orders now